3 - Mom & Pop

A standard recipe that might involve some more advanced preparation and might require a reasonably stocked spice cabinet but won't have you asking, "What the hell is fenugreek?"

Chocolate Zucchini Loaf

This is more of a dessert loaf than something you'd eat for breakfast, but it's a great way to rid yourself of those pythons that start piling up in August, or the shredded ones you may have eating up space in your freezer.

Cheese Crisps

These are tasty homemade cracker crisps suitable for the holidays or any other time.

Toblerone-Topped Caramel Cheesecake

Hey, It's cheesecake ... with Toblerone on top ... how can you go wrong?

50/50 Breadmaker Bread

This is the standard recipe from which I work. I usually dress it up with some seeds or grit of some sort.

Curried Seafood Cocktail Puffs

This one is for you, Colleen:)

Coconut Soup w/ Chicken - Tom Kha gai

This is a great Asian (Thai) Dish. It also makes a great fist course.

Cajun Shrimp

Very tasty as well as "eye catching"

Spanakopita

It's a fair bit of work, but the end result is so damn good, it's worth it.  Also shuts up those annoying vegetarians!

Boston Brown Beans

This is a classic brown bean recipe.  It can stand on its own, accompanied by corn bread or biscuits or serve as a side dish with ribs.

Cream of Tomato Soup

By beginning with a rue, this recipe ensures a silky smooth, buttery end product.

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